Accurion: A Hands-Free Franchise Model Built for Today’s Investors
Delhi, [India], October 28, 2025: Founded in 2022 by entrepreneur Mrs. Kohli, Accurion is reshaping how people invest in India’s food industry. At a time...
Category : Food
Samosas with a Mission: How Two Founders Turned a Classic Indian Snack into North India’s Fastest-Growing Food Brand
It wasn’t a five-star kitchen or a celebrity chef that sparked the rise of Samosa Express Pvt Ltd. It was a simple question: “What if...
DoubleTree by Hilton Gurugram Baani Square reintroduces concept of celebrating India’s culinary diversity
DoubleTree by Hilton Gurugram Baani Square is thrilled to announce the return of the dining concept, ‘Chefs of Hilton’ – a culinary journey that brings...
Haveli: Where Punjab’s Cultural Past Meets Highway Hospitality
New Delhi, June 14, 2025: In an age of urbanisation and fleeting experiences, Haveli stands tall as a symbol of authenticity and cultural reverence. Chairman...
Sundried, Supercharged & Seriously Tasty, That’s Hale & Hearty Ragi Noodles !
In a world craving both taste and health, Foram Shah, the dynamic Founder and CEO of Hale & Hearty, is bringing a delicious change to...
Slayy Point + Rober = Viral Chaos with a Creative Twist
When two distinct worlds collide—one driven by witty humor and the other by groundbreaking science—the result is nothing short of spectacular. This was exactly what...
The Rice Brand and Its Benefits
Rice: A Global Staple and Its Versatility Rice is one of the most widely consumed staple foods around the world, particularly in Asia, Latin America,...
Fraterniti Foods Unveils the Next Generation Café to ultra luxury high end energy Restro & Bar Concept
Fraterniti Foods Pvt. Ltd., founded in 2020 by entrepreneurs Rohit Tandon and Karan Makan, is emerging as a trailblazer in India’s culinary scene. The company...
The Northeast Table: A Vibrant North Eastern Food Pop-Up by Chef Mary Lalboi at Hyatt Pune – Cafe 88
Pune, (Maharashtra), [India] 18thMarch 2025: Embark on a culinary journey to the northeastern region of India as Chef Mary Lalboi, in collaboration with Chef pin,...
Grami Superfoods: Reviving Millets for a Healthier Future
Bangalore, (Karnataka) [India], 11th March, 2025: In a world where processed foods dominate supermarket shelves, Grami Superfoods is reshaping the landscape with its millet-based innovations....